Caramel Pu-erh - Organic

Premium Organic small batch, centuries-old Scottish Caramel joined with China’s Yunnan Province’s fermented Puerh creates a perfect blend with deep notes of caramel and toffee.

Fermented black tea, almonds & organic natural flavours.

 Black (Puerh)

Medium caffeine

Steeping Instructions

1 teaspoon per 250mL

Temp. 90-100 C/ 192-212 F

Steep 2-6 minutes


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