This Organic blend captures the essence of peaches and apricot, combining the stone fruit sweetness with Ceylon black tea. Taste the joy of summer all year long.
Top Staff pick list for cold brew
Ingredients:
Black Ceylon Tea, Calendula Petals, Osmanthus Petals, Natural Flavours
Sri Lanka / India / Egypt / China
BLACK TEA
Medium Caffeine/ High antioxidant
Ethically Traded
Add 1 teaspoon of loose tea cup of boiling water (212°F/100 C) to 250ml/cup . Let steep for 2-3 minutes before removing the tea. For a second cup, re-steep the tea for 3-5 minutes.