An Organic broken orange pekoe. Full bodied and malty just like an Irish stout. A stout and robust blend of February Tanzanian and June 2nd flush Assam.
Excellent all day tea – not just breakfast!
Enjoy by itself or add a touch of milk and sweetener.
Black Tea
Medium caffeine / High antioxidant
Ingredients: Black tea from Nandi Highlands, Kanya / Assam, India
Add 1 teaspoon of loose tea to one 250ml/cup of boiling water (212°F/100 C).
Let steep for 2-3 minutes before removing the tea. For a second cup, re-steep the tea for 3-5 minutes.
Vegan | Gluten-Friendly | Kosher
Packaged in a facility that processes soy, wheat, nuts, and dairy.
Blended and packaged in Canada. 🇨🇦