An organic black tea grown in the renowned Darjeeling region of northern India. Cultivated along the high-altitude slopes of the Himalayas, it produces a bright, aromatic cup with the distinctive muscatel character that Darjeeling is celebrated for
Ingredients: Organic Black Tea
Origins: India - Darjeeling Region
Black Tea
Medium Caffeine / Rich in naturally occurring antioxidants
Add 1 teaspoon of loose tea to one 250ml/cup of boiling water (212°F/100 C).
Let steep for 2-3 minutes before removing the tea. For a second cup, re-steep the tea for 3-5 minutes.
Vegan | Gluten-Friendly | Certified Organic
Packaged in a facility that also processes soy, wheat, tree nuts, and dairy.
Packaged in Canada. 🇨🇦