Genmaicha (玄米茶, "brown rice tea"), is a widely popular style of Green Tea, known for its popped rice. It is also known as the People's Tea.
An Organic Japanese style green tea. This variety is a perfect combination of steamed sencha with roasted rice. Light, nutty flavours, an excellent palate cleanser, and pairs well with a meal or on its own.
Green tea, roasted popped rice.
Grown in the Zhejiang Province, blended and packaged in Canada.
1 teaspoon per 250mL
Temp. 80-85 C/ 175-185 F
Steep 2-3 minutes
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